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The 26 Collection

INSPIRED BY HERITAGE, TRADITION IN ITS BOLDEST FORM...

This January, as the winter chill sets in, The Restaurant Bar & Grill invites you to cosy up with our new menu ‘The 26 Collection’. 2 courses for just £26, including light bites that capture the essence of the season.
Whether it’s long, lazy lunches or candlelit evenings, there’s no better place to savour the season than at RBG.

 

 

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Our seasonal favourites...

  • Roasted Spiced Cauliflower
  • Miso Roast Leeks
  • Sunday Roast

Roasted Spiced Cauliflower

Spiced Cauliflower, tahini yoghurt, pomegranate, soy toasted sunflower & pumpkin seeds

Miso Roast Leeks

Roasted leeks, miso & chive salsa, walnuts, sesame & purple shiso

Sunday Roast

Join us every Sunday for a celebration of British flavours, featuring rich bone marrow gravy and freshly baked beef-dripping Yorkshire puddings with every roast.

From grass-fed beef to rosemary-roasted chicken and a hearty nut roast, each dish is served with seasonal vegetables and all the trimmings for a truly indulgent Sunday.

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The 26 Collection

2 courses for just £26, including light bites to start the year right.

Available all day, everyday

T&C's apply*

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Unlock More with Club IR

Step into the inner circle with Club IR - your key to exclusive offers, curated events, and seasonal rewards.

From members-only menus and seasonal tastings to priority reservations, each tier unlocks new benefits crafted to elevate every visit.

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Private Dining

Our private dining rooms offer a stylish, intimate setting for all celebrations.

Whether you’re planning a birthday, anniversary, graduation or Christmas get together we have the experience and the passion to make your big moments truly memorable.

Contact our dedicated events team and start planning your event today.

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Give the Gift of RBG

Give the gift of city dining with an RBG gift card - ideal for colleagues, celebrations, or moments that call for something extra.

From flame-grilled steaks to signature seafood, it's a gift guaranteed to impress.


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Book Now and Raise a Glass to 2026 at RBG

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