Our restaurants are prepared, the bars are fully stocked, and the outdoor terraces are ready – and rest assured, we’ll be keeping everything crossed to for the weather to finally edge towards summer for the May Bank Holidays.
Regardless, come rain or shine we want to you to have long weekends to remember this May. Have the ultimate early start to the weekend with a choice cut of Ribeye or Sirloin steak, served with a glass of premium Malbec, all for only £35 on Steak & Malbec Thursday – or join us at any time to enjoy our expertly crafted cocktails or the finest cuts from ocean and land when dining a la carte.
Book in now secure one of the last remaining seats and make the Bank Holiday unforgettable, or scroll down to see our exclusive Club IR members only offers.
CRAFT COCKTAILS & GREAT WINE
Pull up a seat and let our bartenders serve you refreshing summer sips from our extensive cocktail list. Explore our curated wine selection, featuring Whispering Angel rosé and Moët Champagne along with many other amazing bottles.
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THE ULTIMATE ROASTS
Join us for a the ultimate Sunday lunch from 12pm. Bloody Mary’s optional, but encouraged! You can choose from the Sunday menu that includes beef rump, herb roasted chicken, prime leg of lamb or mixed nut roast all served with all the trimmings. Guests can also enjoy a sharing roast for only £25 per person with a table dessert.*
*When you join Club IR.
